Ingredients:
- 2 Cups Coconut Water
- 1 Cup Coconut Meat
- 1 Banana, Cut
- 5-6 Cubes of Ice
- Mint Leaf to Garnish
Method:
- In an ice crushing blender, add coconut water, coconut meat, banana and ice cubes.
- Blend till smooth.
- Garnish with mint leaf and serve cold.
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