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Managing Cholesterol in Ghana to avoid cardiac arrest and others – Dietitian Dimah suggest.

By Prince Ishmael Dimah, MAPH, RDN
Home & Food Managing Cholesterol in Ghana to avoid cardiac arrest and others – Dietitian Dimah suggest.
SUN, 07 DEC 2025

Instead of… Eat more of… Why it works
Daily fried rice + chicken Boiled yam/plantain + kontomire stew with little oil Lowers LDL fast
Red red + gari + lots of oil Red red but cook beans with minimal palm oil + add smoked fish Beans drop cholesterol 10-15%
Daily FanIce/FanYogo Fresh oranges, mango, sobolo (no sugar) Reduces triglycerides
White bread + margarine Whole wheat bread or banku + light soup Fibre pulls cholesterol out
Fried fish/Meat daily Grilled tilapia or smoked mackerel 3–4× week Omega-3 from fish raises HDL
Too much banku/kenkey Replace one meal with brown rice or sweet potato Lower glycaemic load → less triglycerides

Golden Ghana foods that may lower cholesterol:

  • Oats (Quaker or local millet porridge) → eat 3–4 times a week
  • Beans, groundnuts (small handful daily)
  • Okro, garden eggs, ayoyo, aleefu
  • Moringa powder (1 teaspoon in soup daily) – drops LDL
  • Sobolo (hibiscus tea) without sugar – drops blood pressure + cholesterol

Daily Habits That Move the Needle

  • Walk fast 30–40 minutes every day (Madina to Legon or around your area)
  • Reduce sugar drinks completely (Coke, Malta, even Malta Guinness)
  • Garlic + ginger + prekese in stews → good results.

Consult your personal Dietitian or Doctor for more guidance or call our office line 0500021972 for help.

Disclaimer: This guide is not a treatment for high cholesterol!

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