Recipe: How To Make Fula At Home

Ingredients

• ½ cup millet
• ½ teaspoon each cloves, alligator pepper and ginger
• 4 cups Nono (Kafir Milk)
• Sugar - To taste

• Directions

• Wash the millet and combine it with 1 cup of water, add in the spices and puree in a blender until very smooth (you can choose to briefly soak the millet in hot water for about 5 minutes to make blending easier)
• Pour pureed millet into a pot, place on low-medium heat and stir until a dough forms

• Add 1 tablespoon of water to the millet dough, reduce heat to minimum and simmer for another 5 minutes
  Scoop millet dough into a bowl and set aside to cool

• Add in nono (kafir) and gently mash millet dough. Add sugar to taste. Serve cold

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