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Vegetable Rice, Easy To Prepare Dish For The Weekend

By ghanarecipes
Home & Food Photo credit - Dobbyssignature.com
SEP 22, 2017 LISTEN
Photo credit - Dobbyssignature.com

Ingredients
1 teaspoon salt
3 tablespoons soy sauce
2 cup uncooked long grain rice
4 tablespoon vegetable oil
1 cup green beans
2 egg, lightly beaten
1 egg unbeaten
1 cup shrimps, beheaded
2 carrot finely chopped
2 cups bean sprouts
2 sticks of green onions finely chopped
Method
In a saucepan wash the rice three times,after washing the rice, and then add 3 coffee cups of water and salt.

cook it stir and when the water is drained in the rice,lower the heat till is cooked.

Take the rice off the heat (you can also cook it in rice cooker).

Heat oil in a medium skillet or wok over medium heat and pour the egg in the oil and fry while scrambling.

Add the shrimps and stir for two minutes.
Add the green beans and the rest of the vegetables and stir for a min.

Add the rice and the soy sauce and mix it well and stir for 2 min.

Fry the extra egg in a different pan unbeaten with the yolk in the middle with a little bit salt to taste.

Your fried rice/ vegetable rice is ready to be served.

Garnish it eggs (Optional)
Source - ghanarecipes.blogspot.com

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