Ingredients to make Soursop Milkshake:
- 1 Soursop, Meat Without Seeds
- 1 Cup Milk (vary quantity to control thickness)
- 2 Scoops Vanilla Ice Cream
Method to make Soursop Milkshake :
- In a blender, add soursop, milk and vanilla ice cream. Vary quantity of milk for desired thickness.
- Blend well adding water if mixture is too thick.
- Serve chilled.