Ingredients
4 eggs
300 ml/10 oz plain flour
280 ml milk
4 sausages
1 tabble spoon vegetable oil
Method
Mix together the flour,egg and milk.
Whisk until is smooth, keep in the fridge to set preferably overnight.
In a pan with little oil fry the sausages turning all sides until its brown.
Put oven on 180° with the baking tray in it to heat it up a bit.
Remove tray lay the sausages in it and pour the mixture on it.
Bake for an hour also keep an eye on it.
Serve immediately hot with onion gravy
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